Aboriginal_Coolamon
coolamom indigenous resources available from leave it to leslie
aboriginal coolamon australian made
Aboriginal_Coolamon
coolamom indigenous resources available from leave it to leslie
aboriginal coolamon australian made

Aboriginal Coolamon

These are crafted by Clem Christian an Aboriginal elder residing in Wiradjuri country Narrandera Riverina district NSW.

A Coolamon is an Indigenous Australian carrying vessel. It is a multi-purpose shallow vessel, or dish with curved sides. Coolamons were traditionally used by Aboriginal women to carry water, fruits, nuts, as well as to cradle babies as depicted in this Coolamon. Today when women gather bush tucker, they usually use a billy can, bucket or flour tin. Coolamons were carried on the head when travelling any distance, or under the arm if used as a cradle. If carried on the head, a ring pad was placed on the head, made out of possum and/or human hair string, twisted grass, or feathers. This helped to cushion and support the carriage of the Coolamon. They were also used in ceremonies, such as for aromatic smoking, which was believed to have purifying effects. They were rubbed regularly with fat, such as emu fat to keep the wood in good condition.
They range from approximately 24-29cm L 6-9cm W 3-5 cm H
Made in Australia

In stock

$45.00

1 in stock

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A Coolamon is an Indigenous Australian carrying vessel. It is a multi-purpose shallow vessel, or dish with curved sides. Coolamons were traditionally used by Aboriginal women to carry water, fruits, nuts, as well as to cradle babies as depicted in this Coolamon. Today when women gather bush tucker, they usually use a billy can, bucket or flour tin. Coolamons were carried on the head when travelling any distance, or under the arm if used as a cradle. If carried on the head, a ring pad was placed on the head, made out of possum and/or human hair string, twisted grass, or feathers. This helped to cushion and support the carriage of the Coolamon. They were also used in ceremonies, such as for aromatic smoking, which was believed to have purifying effects. They were rubbed regularly with fat, such as emu fat to keep the wood in good condition.

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